New Spring Tasting Menu at The Shangri-La in Vancouver

Posted by in Home Improvement Tips, on April 28, 2018

The Shangri-La Hotel in Vancouver gave House & Home a behind the scenes look at the Rooted in Heritage tasting menu at Market by Jean-Georges. See the five-course meal created by executive chef Ken Nakano, inspired by his Japanese roots and the flavours of sakura season. Only available until April 30. Call 604-695-1115 to make reservations and see the menu at Presented by Shangri-La Vancouver ( For more stories like this from Bay Area Plumbing Headquarters, bookmark our site.

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